The chafing dish book.
| Data(s) |
23/09/1899
|
|---|---|
| Resumo |
Some recipes include wine or liquor as an ingredient. Sample recipes: Cheese omelet, Beef steak with wine sauce, Beignets de pommes. Includes index. Mode of access: Internet. Red leather; silver metal corners on upper cover; pictorial endpapers printed in tan. ACQ: 35669; Janice B. Longone; Gift; 6/21/2001. |
| Formato |
bib |
| Identificador | |
| Idioma(s) |
eng |
| Publicador |
Providence, R.I. : Livermore & Knight Co., |
| Direitos |
Items in this record are available as Public Domain, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements. |
| Palavras-Chave | #Janice Bluestein Longone Culinary Archive. #Cooking. #Cooking, French. #Chafing dish cooking. |
| Tipo |
text |
