Studies on the effects of salinity and temperature on the commercial shrimp, Penaeus aztecus Ives : with special regard to survival limits, growth, oxygen consumption and ionic regulation /
| Resumo |
"March 1974." Includes bibliographical references (pages 127-134). Sponsored by Office, Chief of Engineers under Contract No. Mode of access: Internet. |
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| Formato |
bib |
| Identificador | |
| Idioma(s) |
eng |
| Direitos |
Items in this record are available as Public Domain, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements. |
| Palavras-Chave | #Temperature #Salinity #Penaeus aztecus #Penaeus aztecus |
| Tipo |
text |
