Infectivity and pathogenicity of enteroviruses ingested with drinking water /

Autoria(s): Cliver, Dean O.; World Health Organization. Collaborating Centre on Food Virology.; University of Wisconsin--Madison. Food Research Institute.; Health Effects Research Laboratory (Cincinnati, Ohio)
Data(s)

05/11/1980
Resumo

"Grant number R803986."

"January 1980."

"Food Research Institute and World Health Organization Collaborating Centre on Food Virology, University of Wisconsin-Madison."

Includes bibliographical references.

Mode of access: Internet.
Identificador

http://hdl.handle.net/2027/mdp.39015041018527

http://hdl.handle.net/2027/uc1.31210012654313

http://hdl.handle.net/2027/umn.31951p010923378
Idioma(s)

eng
Publicador

Cincinnati, Ohio : Health Effects Research Laboratory, Office of Research and Development, U.S. Environmental Protection Agency ; Springfield, Va. : Available to the public through the National Technical Information Service,
Direitos

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Palavras-Chave #Water Microbiology. #Enterovirus Infections #Enteroviruses. #Drinking water
Tipo

text
Acesso ao item digital