Dietary consumption distributions of selected food groups for the U.S. population.

Autoria(s): United States. Environmental Protection Agency. Office of Toxic Substances.; United States. Environmental Protection Agency. Office of Toxic Substances. Assessment Division.
Data(s)

15/01/1980
Resumo

"EPA 560/11-80-012"--Cover.

"February 1980."

"Assessment Division, Office of Testing and Evaluation."

"Contract no. 68-01-4709."

Bibliography: p. 18.

Mode of access: Internet.
Identificador

http://hdl.handle.net/2027/mdp.39015041308084

http://hdl.handle.net/2027/uc1.31210012657480

http://hdl.handle.net/2027/umn.31951p009871748
Idioma(s)

eng
Publicador

Washington, D.C. : Office of Toxic Substances, U.S. Environmental Protection Agency,
Direitos

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Palavras-Chave #Food consumption #Food habits.
Tipo

text
Acesso ao item digital