Etude sur l'evolution de la concentration dans l'industrie alimentaire en France = Study on the evolution of concentration in the food industry in France
| Data(s) |
1975
|
|---|---|
| Formato |
application/pdf |
| Identificador |
http://aei.pitt.edu/41496/1/A5598.pdf Rastoin, J.L. and Ghersi, G. and Castagnos, M. (1975) Etude sur l'evolution de la concentration dans l'industrie alimentaire en France = Study on the evolution of concentration in the food industry in France. [EU Commission - Working Document] |
| Relação |
http://aei.pitt.edu/41496/ |
| Tipo |
EU Commission - Working Document NonPeerReviewed |
