Etude sur l'evolution de la concentration dans l'industrie alimentaire en France - Study on the evolution of concentration in the French food industry. Studies: Evolution of concentration and competition series


Autoria(s): Desconhecido
Data(s)

1975

Formato

application/pdf

Identificador

http://aei.pitt.edu/41338/1/A5387.pdf

UNSPECIFIED (1975) Etude sur l'evolution de la concentration dans l'industrie alimentaire en France - Study on the evolution of concentration in the French food industry. Studies: Evolution of concentration and competition series. [EU Commission - Working Document]

Relação

http://aei.pitt.edu/41338/

Tipo

EU Commission - Working Document

NonPeerReviewed