Report on adverse reactions to food and food ingredients. Opinion on mineral and synthetic hydrocarbons. Reports of the Scientific Committee for Food. 37th series
| Data(s) |
1997
|
|---|---|
| Formato |
application/pdf |
| Identificador |
http://aei.pitt.edu/40846/1/37th_food.pdf UNSPECIFIED (1997) Report on adverse reactions to food and food ingredients. Opinion on mineral and synthetic hydrocarbons. Reports of the Scientific Committee for Food. 37th series. [EU Commission - Working Document] |
| Relação |
http://aei.pitt.edu/40846/ |
| Tipo |
EU Commission - Working Document NonPeerReviewed |
