Reports of the Scientific Committee for Food. Twenty-second series. EUR 12535 EN
Data(s) |
1990
|
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Formato |
application/pdf |
Identificador |
http://aei.pitt.edu/40831/1/22nd_food.pdf UNSPECIFIED (1990) Reports of the Scientific Committee for Food. Twenty-second series. EUR 12535 EN. [EU Commission - Working Document] |
Relação |
http://aei.pitt.edu/40831/ |
Tipo |
EU Commission - Working Document NonPeerReviewed |