Reports of the Scientific Committee for Food. Twenty-first series. EUR 11617 EN
| Data(s) |
1989
|
|---|---|
| Formato |
application/pdf |
| Identificador |
http://aei.pitt.edu/40830/1/21st_food.pdf UNSPECIFIED (1989) Reports of the Scientific Committee for Food. Twenty-first series. EUR 11617 EN. [EU Commission - Working Document] |
| Relação |
http://aei.pitt.edu/40830/ |
| Tipo |
EU Commission - Working Document NonPeerReviewed |
