Oleic acid modulates mRNA expression of liver X receptor (LXR) and its target genes ABCA1 and SREBP1c in human neutrophils
Contribuinte(s) |
Universidad de Alicante. Departamento de Fisiología, Genética y Microbiología Genética Humana y de Mamíferos (GHM) |
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Data(s) |
12/12/2014
12/12/2014
01/12/2014
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Resumo |
Purpose: Regulation of liver X receptors (LXRs) is essential for cholesterol homeostasis and inflammation. The present study was conducted to determine whether oleic acid (OA) could regulate mRNA expression of LXRα and LXRα-regulated genes and to assess the potential promotion of oxidative stress by OA in neutrophils. Methods: Human neutrophils were treated with OA at different doses and LXR target gene expression, oxidative stress production, lipid efflux and inflammation state were analyzed. Results: We describe that mRNA synthesis of both LXRα and ABCA1 (a reverse cholesterol transporter) was induced by OA in human neutrophils. This fatty acid enhanced the effects of LXR ligands on ABCA1 and LXR expression, but it decreased the mRNA levels of sterol regulatory element-binding protein 1c (a transcription factor that regulates the synthesis of triglycerides). Although OA elicited a slight oxidative stress in the short term (15–30 min) in neutrophils, it is unlikely that this is relevant for the modulation of transcription in our experimental conditions, which involve longer incubation time (i.e., 6 h). Of physiological importance is our finding that OA depresses intracellular lipid levels and that markers of inflammation, such as ERK1/2 and p38 mitogen-activated protein kinase phosphorylation, were decreased by OA treatment. In addition, 200 μM OA reduced the migration of human neutrophils, another marker of the inflammatory state. However, OA did not affect lipid peroxidation induced by pro-oxidant agents. Conclusions: This work presents for the first time evidence that human neutrophils are highly sensitive to OA and provides novel data in support of a protective role of this monounsaturated acid against the activation of neutrophils during inflammation. M.E.R-Q was supported by a fellowship from the Asociación Virgen Macarena, Hospital Universitario Virgen Macarena, Sevilla. G.A. was supported by fellowships from the Ministerio de Educación y Ciencia (BFU2006-13802) and the Consejería de Innovación, Ciencia y Empresa, Junta de Andalucía (P08-CVI-03550). This work was funded by grants from the latter (P06-CTS-01936 and P08-CVI-03550) to F.S., and from the Consejería de Salud, Junta de Andalucía (CS 0116/2007) to E. P. |
Identificador |
European Journal of Nutrition. 2014, 53(8): 1707-1717. doi:10.1007/s00394-014-0677-0 1436-6207 (Print) 1436-6215 (Online) http://hdl.handle.net/10045/43281 10.1007/s00394-014-0677-0 |
Idioma(s) |
eng |
Publicador |
Springer Berlin Heidelberg |
Relação |
http://dx.doi.org/10.1007/s00394-014-0677-0 |
Direitos |
The final publication is available at Springer via http://dx.doi.org/10.1007/s00394-014-0677-0 info:eu-repo/semantics/restrictedAccess |
Palavras-Chave | #Oleic acid #LXRα #Transcriptional regulation #Nutrition science #Inflammation #MAP kinases #Genética |
Tipo |
info:eu-repo/semantics/article |