Atlantic salmon (Salmo salar) parr as a model to predict the optimum inclusion of air classified faba bean protein concentrate in feeds for seawater salmon


Autoria(s): De Santis, C.; Ruohonen, K.; Tocher, D. R.; Martin, S. A M; Król, E.; Secombes, C. J.; Bell, J. G.; El-Mowafi, A.; Crampton, V. O.
Data(s)

30/06/2016

30/06/2016

01/07/2015

20/07/2001

Formato

9

Identificador

De Santis , C , Ruohonen , K , Tocher , D R , Martin , S A M , Król , E , Secombes , C J , Bell , J G , El-Mowafi , A & Crampton , V O 2015 , ' Atlantic salmon (Salmo salar) parr as a model to predict the optimum inclusion of air classified faba bean protein concentrate in feeds for seawater salmon ' Aquaculture , vol 444 , pp. 70-78 . , 10.1016/j.aquaculture.2015.03.024

0044-8486

PURE: 51505592

PURE UUID: bfcab20b-fddc-4dbe-aeec-580dc64f65a2

Scopus: 84926385666

http://hdl.handle.net/2164/6193

http://www.scopus.com/inward/record.url?scp=84926385666&partnerID=8YFLogxK

http://dx.doi.org/10.1016/j.aquaculture.2015.03.024

Idioma(s)

eng

Relação

Aquaculture

Direitos

NOTICE: this is the author’s version of a work that was accepted for publication in Aquaculture. Changes resulting from the publishing process, such as peer review, editing, corrections, structural formatting, and other quality control mechanisms may not be reflected in this document. Changes may have been made to this work since it was submitted for publication. A definitive version was subsequently published in Aquaculture, VOL 444 (2015) DOI: 10.1016/j.aquaculture.2015.03.024 This manuscript is distributed in accordance with the Creative Commons Attribution Non Commercial-No Derivs (CC BY-NC-ND 4.0) license, which permits others to distribute this work non-commercially provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc-nd/4.0/

Palavras-Chave #Air classification #Enteritis #Faba bean protein concentrate #Fishmeal replacement #Mixture models #QH301 Biology #Aquatic Science #QH301
Tipo

Journal article

Contribuinte(s)

University of Aberdeen, University of Aberdeen

University of Aberdeen, MASTS (Marine Alliance for Science and Technology for Scotland)

University of Aberdeen, School of Biological Sciences, Biological Sciences

University of Aberdeen, Scottish Fish Immunology Research Centre

University of Aberdeen, Environment and Food Security

Resumo

Peer reviewed

Postprint