Amino acid availability in ruminants of cereals and cereal co-products
| Data(s) |
01/09/2014
|
|---|---|
| Resumo |
Microbial corrected in situ estimatesof the ruminal undegraded fraction (RU) and intestinal effectivedigestibility (IED) of amino acids (AA), except tryptophan, of rye, wheat and corn grains, wheat bran, wheat and barley distilled dried grains and corn gluten feed were measured on three rumen- and duodenum-cannulated wethers using 15N-labelling techniques and considering ruminal rates of particle comminution and outflow. |
| Formato |
application/pdf |
| Identificador | |
| Idioma(s) |
eng |
| Publicador |
E.T.S.I. Agrónomos (UPM) |
| Relação |
http://oa.upm.es/35762/1/INVE_MEM_2014_189462.pdf http://onlinelibrary.wiley.com/doi/10.1002/jsfa.6579/abstract info:eu-repo/semantics/altIdentifier/doi/10.1002/jsfa.6579 |
| Direitos |
http://creativecommons.org/licenses/by-nc-nd/3.0/es/ info:eu-repo/semantics/openAccess |
| Fonte |
Journal of the Science of Food And Agriculture, ISSN 0022-5142, 2014-09, Vol. 94, No. 12 |
| Palavras-Chave | #Agricultura |
| Tipo |
info:eu-repo/semantics/article Artículo PeerReviewed |
