Tomatoes for processing in the 90's: Postharvest handling.


Autoria(s): Ruiz-Altisent, Margarita; Rodriguez del Rincón, Angel
Data(s)

1990

Resumo

Processing tomato industry has a high potential in Spain. Variety testing and mechanization studies and applications have been performed during the last 15 years. Many factors affect the quality and product losses during post-harvest handling which may be classified as: main or external factors: those related to the systems, procedures and devices; and fruit factors: those related to fruit properties. A research project is being carried on in the area of Vegas del Guadiana (Badajoz, Spain) to study these factors and to estimate costs, and to develop improved post-harvest handling practices.

Formato

application/pdf

Identificador

http://oa.upm.es/21790/

Idioma(s)

spa

Publicador

E.T.S.I. Agrónomos (UPM)

Relação

http://oa.upm.es/21790/1/05-023.pdf

Direitos

http://creativecommons.org/licenses/by-nc-nd/3.0/es/

info:eu-repo/semantics/openAccess

Fonte

Acta Horticulturae | III Symposium Internacional y I Congreso Mundial de Tomate de Industria | 29 november-2 december, 1989 | Avignon (Francia)

Palavras-Chave #Agricultura
Tipo

info:eu-repo/semantics/conferenceObject

Ponencia en Congreso o Jornada

NonPeerReviewed