Especies leñosas alimenticias: Utilización y apreciación de las amenazas en dos regiones agroecológicas de Níger (África del Oeste)


Autoria(s): Agúndez Leal, María Dolores
Contribuinte(s)

Vignote Peña, Santiago

Data(s)

23/10/2013

Resumo

Forest tree species play a fundamental role in feeding of rural populations in Niger, especially in periods of scarcity. It is important to understand how local people use and manage these species. The information obtained in this study is of great value to design a program of conservation and sustainable management paying attention to the real needs of the local population. The study focus on the period of scarcity of food, the importance of the products of spontaneous woody species as ingredients in the diet, in its mode of use, as well as in the appreciation that local populations have on the forest environment and on the conservation status of priority species, seeking for any differences due to gender.

Formato

application/pdf

Identificador

http://oa.upm.es/21669/

Idioma(s)

spa

Relação

http://oa.upm.es/21669/1/TESIS_MASTER_MARIA_DOLORES_AGUNDEZ_LEAL.pdf

Direitos

(c) Editor/Autor

info:eu-repo/semantics/openAccess

Palavras-Chave #Silvicultura #Agricultura #Botánica
Tipo

Tesis de Master

info:eu-repo/semantics/masterThesis

PeerReviewed