Mesocosm experiment on warming and acidification effects in 2012: Zooplankton fatty acids
Cobertura |
DATE/TIME START: 2012-11-12T00:00:00 * DATE/TIME END: 2012-11-12T00:00:00 |
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Data(s) |
05/02/2015
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Formato |
text/tab-separated-values, 600 data points |
Identificador |
https://doi.pangaea.de/10.1594/PANGAEA.842398 doi:10.1594/PANGAEA.842398 |
Idioma(s) |
en |
Publicador |
PANGAEA |
Relação |
doi:10.1594/PANGAEA.842399 Garzke, Jessica; Hansen, Thomas; Ismar, Stefanie M; Sommer, Ulrich (2016): Combined effects of ocean warming and acidification on copepod abundance, body size and fatty acid content. PLoS ONE, doi:10.1371/journal.pone.0155952 |
Direitos |
CC-BY: Creative Commons Attribution 3.0 Unported Access constraints: unrestricted |
Palavras-Chave | #BIOACID; Biological Impacts of Ocean Acidification; DATE/TIME; Fatty acids, per individuum; Identification; Monounsaturated fatty acids of total fatty acids, per individuum; Polyunsaturated fatty acids of total fatty acids, per individuum; Saturated fatty acids of total fatty acids, per individuum; Species |
Tipo |
Dataset |