(Table 3) Extent of microbial infection on produce following transportation to research stations in the Antarctic region


Autoria(s): Hughes, Kevin A; Lee, Jennifer E; Tsujimoto, Megumu; Imura, Satoshi; Bergstrom, Dana Michelle; Ware, Chris; Lebouvier, Marc; Huiskes, Ad HL; Gremmen, Niek JM; Frenot, Yves; Bridge, Paul D; Chown, Steven L
Cobertura

MEDIAN LATITUDE: -59.076960 * MEDIAN LONGITUDE: 23.277380 * SOUTH-BOUND LATITUDE: -71.666700 * WEST-BOUND LONGITUDE: -68.133300 * NORTH-BOUND LATITUDE: -37.797000 * EAST-BOUND LONGITUDE: 77.572000

Data(s)

13/05/2011

Formato

text/tab-separated-values, 35 data points

Identificador

https://doi.pangaea.de/10.1594/PANGAEA.811493

doi:10.1594/PANGAEA.811493

Idioma(s)

en

Publicador

PANGAEA

Relação

doi:10.1594/PANGAEA.811496

Hughes, Kevin A; Lee, Jennifer E; Tsujimoto, Megumu; Imura, Satoshi; Bergstrom, Dana Michelle; Ware, Chris; Lebouvier, Marc; Huiskes, Ad HL; Gremmen, Niek JM; Frenot, Yves; Bridge, Paul D; Chown, Steven L (2011): Food for thought: Risks of non-native species transfer to the Antarctic region with fresh produce. Biological Conservation, 144(5), 1682-1689, doi:10.1016/j.biocon.2011.03.001

Direitos

CC-BY: Creative Commons Attribution 3.0 Unported

Access constraints: unrestricted

Palavras-Chave #Amsterdam Island; Antarctic Peninsula; East Antarctica; Event label; Kerguelen; Latitude of event; Longitude of event; Martin-de-Vivies; Number; Percentage; Port-aux-Francais; Research station; Rothera_St; RS; Sample mass; SANAE_IV_Station; Station; Syowa_Station
Tipo

Dataset