Maximum ingestion and maximum clearance rate of Acartia hudsonica determined experimentally


Autoria(s): Durbin, Edward G; Durbin, Ann G
Cobertura

LATITUDE: 41.600513 * LONGITUDE: -71.349228

Data(s)

08/08/2014

Formato

text/tab-separated-values, 24 data points

Identificador

https://doi.pangaea.de/10.1594/PANGAEA.834765

doi:10.1594/PANGAEA.834765

Idioma(s)

en

Publicador

PANGAEA

Relação

Durbin, Edward G; Durbin, Ann G (1992): Effects of temperature and food abundance on grazing and short-term weight change in the marine copepod Acartia hudsonica. Limnology and Oceanography, 37(2), 361-378, doi:10.4319/lo.1992.37.2.0361

Direitos

CC-BY: Creative Commons Attribution 3.0 Unported

Access constraints: unrestricted

Palavras-Chave #A_hudsonica_FEEDEXP; Biomass as carbon per individual; Clearance rate per individual; EXP; Experiment; Ingestion rate of carbon per individual; Narragansett Bay; Taxon/taxa; Treatment: temperature; Uniform resource locator/link to reference
Tipo

Dataset