(Table 4) Fungal species isolated in or on transported food within the Antarctic region
| Cobertura |
MEDIAN LATITUDE: -68.285550 * MEDIAN LONGITUDE: -14.275900 * SOUTH-BOUND LATITUDE: -69.004400 * WEST-BOUND LONGITUDE: -68.133300 * NORTH-BOUND LATITUDE: -67.566700 * EAST-BOUND LONGITUDE: 39.581500 * DATE/TIME START: 2007-11-21T00:00:00 * DATE/TIME END: 2007-11-25T00:00:00 |
|---|---|
| Data(s) |
13/05/2011
|
| Formato |
text/tab-separated-values, 170 data points |
| Identificador |
https://doi.pangaea.de/10.1594/PANGAEA.811495 doi:10.1594/PANGAEA.811495 |
| Idioma(s) |
en |
| Publicador |
PANGAEA |
| Relação |
doi:10.1594/PANGAEA.811496 Hughes, Kevin A; Lee, Jennifer E; Tsujimoto, Megumu; Imura, Satoshi; Bergstrom, Dana Michelle; Ware, Chris; Lebouvier, Marc; Huiskes, Ad HL; Gremmen, Niek JM; Frenot, Yves; Bridge, Paul D; Chown, Steven L (2011): Food for thought: Risks of non-native species transfer to the Antarctic region with fresh produce. Biological Conservation, 144(5), 1682-1689, doi:10.1016/j.biocon.2011.03.001 |
| Direitos |
CC-BY: Creative Commons Attribution 3.0 Unported Access constraints: unrestricted |
| Palavras-Chave | #Antarctic Peninsula; Comment; DATE/TIME; Date/time end; Description; East Antarctica; Event label; Number; Occurrence; Origin; Research station; Rothera_St; RS; Sample comment; Sample type; Species; Syowa_Station |
| Tipo |
Dataset |
