Comparison of genotypes and antibiotic resistances of Campylobacter jejuni and Campylobacter coli on chicken retail meat and at slaughter
Data(s) |
01/06/2013
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Resumo |
Multilocus sequence typing (MLST) and antibiotic resistance patterns of Campylobacter jejuni and Campylobacter coli from retail chicken meat showed high overlap with isolates collected at slaughterhouses, indicating little selection along the production chain. They also showed significant common sequence types with human clinical isolates, revealing chicken meat as a likely source for human infection. |
Formato |
application/pdf |
Identificador |
http://boris.unibe.ch/39034/1/Campy_retailchicken.pdf Kittl, Sonja; Korczak, Bozena M.; Niederer, Lilian; Baumgartner, Andreas; Buettner, Sabina; Overesch, Gudrun; Kuhnert, Peter (2013). Comparison of genotypes and antibiotic resistances of Campylobacter jejuni and Campylobacter coli on chicken retail meat and at slaughter. Applied and environmental microbiology, 79(12), pp. 3875-3878. Washington, D.C.: American Society for Microbiology 10.1128/AEM.00493-13 <http://dx.doi.org/10.1128/AEM.00493-13> doi:10.7892/boris.39034 info:doi:10.1128/AEM.00493-13 info:pmid:23584778 urn:issn:0099-2240 |
Idioma(s) |
eng |
Publicador |
American Society for Microbiology |
Relação |
http://boris.unibe.ch/39034/ |
Direitos |
info:eu-repo/semantics/openAccess |
Fonte |
Kittl, Sonja; Korczak, Bozena M.; Niederer, Lilian; Baumgartner, Andreas; Buettner, Sabina; Overesch, Gudrun; Kuhnert, Peter (2013). Comparison of genotypes and antibiotic resistances of Campylobacter jejuni and Campylobacter coli on chicken retail meat and at slaughter. Applied and environmental microbiology, 79(12), pp. 3875-3878. Washington, D.C.: American Society for Microbiology 10.1128/AEM.00493-13 <http://dx.doi.org/10.1128/AEM.00493-13> |
Palavras-Chave | #500 Science #570 Life sciences; biology #630 Agriculture |
Tipo |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion PeerReviewed |