Characterization of the genetic control of fruit flesh color in peach
Contribuinte(s) |
Tartarini, Stefano |
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Data(s) |
09/04/2013
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Resumo |
The analysis of a carotenoid cleavage dioxygenase gene in a pool of peach cultivars revealed the existence of a functional allele (W1), associated with the white flesh trait, and three independent mutations associated with the yellow phenotype: a 2 bp insertion within a repetitive sequence (y1), a large transposable element within the intron (y2) and a single base substitution generating a premature stop codon (y3). Based on these evidences, the yellow flesh phenotype seems to have arisen from at least three independent mutational events. |
Formato |
application/pdf |
Identificador |
http://amsdottorato.unibo.it/5821/1/Adami_Marco_tesi.pdf urn:nbn:it:unibo-10097 Adami, Marco (2013) Characterization of the genetic control of fruit flesh color in peach , [Dissertation thesis], Alma Mater Studiorum Università di Bologna. Dottorato di ricerca in Colture arboree ed agrosistemi forestali ornamentali e paesaggistici <http://amsdottorato.unibo.it/view/dottorati/DOT341/>, 25 Ciclo. DOI 10.6092/unibo/amsdottorato/5821. |
Idioma(s) |
en |
Publicador |
Alma Mater Studiorum - Università di Bologna |
Relação |
http://amsdottorato.unibo.it/5821/ |
Direitos |
info:eu-repo/semantics/openAccess |
Palavras-Chave | #AGR/03 Arboricoltura generale e coltivazioni arboree |
Tipo |
Doctoral Thesis PeerReviewed |