Prediction of tolerance in children with IgE mediated cow's milk allergy by microarray profiling and chemometric approach
Contribuinte(s) |
UNIVERSIDADE DE SÃO PAULO |
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Data(s) |
05/11/2013
05/11/2013
2012
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Resumo |
The sera of a retrospective cohort (n = 41) composed of children with well characterized cow's milk allergy collected from multiple visits were analyzed using a protein microarray system measuring four classes of immunoglobulins. The frequency of the visits, age and gender distribution reflected real situation faced by the clinicians at a pediatric reference center for food allergy in 530 Paulo, Brazil. The profiling array results have shown that total IgG and IgA share similar specificity whilst IgM and in particular IgE are distantly related. The correlation of specificity of IgE and IgA is variable amongst the patients and this relationship cannot be used to predict atopy or the onset of tolerance to milk. The array profiling technique has corroborated the clinical selection criteria for this cohort albeit it clearly suggested that 4 out of the 41 patients might have allergies other than milk origin. There was also a good correlation between the array data and ImmunoCAP results, casein in particular. By using qualitative and quantitative multivariate analysis routines it was possible to produce validated statistical models to predict with reasonable accuracy the onset of tolerance to milk proteins. If expanded to larger study groups, the array profiling in combination with the multivariate techniques show potential to improve the prognostic of milk allergic patients. (C) 2012 Elsevier B.V. All rights reserved. BBSRC [BB/FOF/268] BBSRC |
Identificador |
JOURNAL OF IMMUNOLOGICAL METHODS, AMSTERDAM, v. 382, n. 41306, supl. 1, Part 3, pp. 48-57, AUG 31, 2012 0022-1759 http://www.producao.usp.br/handle/BDPI/41474 10.1016/j.jim.2012.05.004 |
Idioma(s) |
eng |
Publicador |
ELSEVIER SCIENCE BV AMSTERDAM |
Relação |
JOURNAL OF IMMUNOLOGICAL METHODS |
Direitos |
closedAccess Copyright ELSEVIER SCIENCE BV |
Palavras-Chave | #FOOD HYPERSENSITIVITY #COW'S MILK ALLERGY #IMMUNOGLOBULIN IGE #MULTIVARIATE #CHEMOMETRICS #TOLERANCE #IMMUNOGLOBULIN-E LEVELS #HYPERSENSITIVITY #INFANTS #BIOCHEMICAL RESEARCH METHODS #IMMUNOLOGY |
Tipo |
article original article publishedVersion |