Synergistic effect of green coffee oil and synthetic sunscreen for health care application


Autoria(s): Chiari, Bruna Galdorfini; Trovatti, Eliane; Pecoraro, Édison; Correa, Marcos Antonio; Barretto Cicarelli, Regina Maria; Lima Ribeiro, Sidney Jose; Borges Isaac, Vera Lucia
Contribuinte(s)

Universidade Estadual Paulista (UNESP)

Data(s)

03/12/2014

03/12/2014

01/01/2014

Resumo

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Green coffee oil (GCO) is a potential natural product for application in health care products. In this study, the properties of GCO from spent coffee grains were evaluated aiming its application in sunscreens. GCO showed an intense synergistic effect in SPF value when it was associated with the synthetic sunscreen ethylhexylmethoxycinnamate, leading to an increase of 20% in SPF. Additionally, the antioxidant activity, the cytotoxicity and the sun protection factor (SPF) of GCO were determined. The results show no cytotoxic effect for skin and liver cells in vitro, even at high concentrations. The results suggest the use of GCO as a potential natural product for sunscreens formulations to improve the efficiency and protection against skin damage. (C) 2013 Elsevier B.V. All rights reserved.

Formato

389-393

Identificador

http://dx.doi.org/10.1016/j.indcrop.2013.11.011

Industrial Crops And Products. Amsterdam: Elsevier Science Bv, v. 52, p. 389-393, 2014.

0926-6690

http://hdl.handle.net/11449/111453

10.1016/j.indcrop.2013.11.011

WOS:000332189200052

Idioma(s)

eng

Publicador

Elsevier B.V.

Relação

Industrial Crops and Products

Direitos

closedAccess

Palavras-Chave #Green coffee oil #Sun protection factor #Synergistic effect #Cytotoxicity #Antioxidant activity
Tipo

info:eu-repo/semantics/article