Avaliação crítica da legislação brasileira de sucos de fruta, com ênfase no suco de fruta pronto para beber


Autoria(s): Ferrarezi, Alessandra Carvalho; Santos, Karina Olbrich dos; Monteiro, Magali
Contribuinte(s)

Universidade Estadual Paulista (UNESP)

Data(s)

27/05/2014

27/05/2014

01/07/2010

Resumo

The aim of this work was to critically assess the Brazilian regulations on fruit juices, with emphasis on ready-to-drink fruit juice. According to the Brazilian regulations, bottled fruit juices must follow specific regulations. They should be in accordance with the definition and designation that identify them, with the quality parameters established, and especially, follow the Brazilian food labeling regulations. The Brazilian regulations on bottled fruit juices have some gaps that promote their misunderstanding and marketing of substandard juices. Frequent changes, divergent labeling regulations and inappropriate use of expressions on the label can also lead to misinterpretation. Food regulations need to be clear and updated frequently if they are to be known and followed. Additionally, their wide dissemination should contribute to informed choices when buying.

Formato

667-677

Identificador

http://dx.doi.org/10.1590/S1415-52732010000400016

Revista de Nutricao, v. 23, n. 4, p. 667-677, 2010.

1415-5273

http://hdl.handle.net/11449/71752

10.1590/S1415-52732010000400016

S1415-52732010000400016

WOS:000285512700016

2-s2.0-78650612906

2-s2.0-78650612906.pdf

Idioma(s)

por

Relação

Revista de Nutrição

Direitos

openAccess

Palavras-Chave #Food labeling #Juices #Legislation foods #Nutrition facts
Tipo

info:eu-repo/semantics/article