Rapid method for the determination of thiabendazole and imazalil residues in orange by capillary column gas chromatography


Autoria(s): Navickiene, Sandro; Ribeiro, Maria Lúcia
Contribuinte(s)

Universidade Estadual Paulista (UNESP)

Data(s)

27/05/2014

27/05/2014

18/05/1999

Formato

303-304

Identificador

http://dx.doi.org/10.1002/(SICI)1521-4168(19990501)22:5<303::AID-JHRC303>3.0.CO;2-2

http://onlinelibrary.wiley.com/doi/10.1002/%28SICI%291521-4168%2819990501%2922:5%3C303::AID-JHRC303%3E3.0.CO;2-2/abstract

HRC Journal of High Resolution Chromatography, v. 22, n. 5, p. 303-304, 1999.

0935-6304

http://hdl.handle.net/11449/65776

10.1002/(SICI)1521-4168(19990501)22:5<303::AID-JHRC303>3.0.CO;2-2

WOS:000080064100013

2-s2.0-0032932095

Idioma(s)

eng

Relação

HRC Journal of High Resolution Chromatography

Direitos

closedAccess

Palavras-Chave #Food analysis #Gas chromatography #Imazalil #Pesticide residues #Thiabendazole #enilconazole #pesticide #tiabendazole #capillary gas chromatography #food analysis #fruit #pest control #residue analysis
Tipo

info:eu-repo/semantics/article