The antibacterial effects for Salmonella Enteritidis phage type 4 of different chemical disinfectants and cleaning agents tested under different conditions


Autoria(s): Berchieri, A.; Barrow, P. A.
Contribuinte(s)

Universidade Estadual Paulista (UNESP)

Data(s)

27/05/2014

27/05/2014

01/12/1996

Resumo

A selection of commercially available disinfectants, sanitizers and water sanitizers based on iodophor, quaternary ammonium compounds (QACs) and phenolic compounds were tested for their activity against a phage type 4 strain of Salmonella serotype Enteritidis in the presence of a variety of organic materials. In general the phenolic preparations were the most effective followed by the QACs and the iodophors. They were all inactivated to different degrees by chick fluff, chicken faeces, feed and wood shavings. The inactivation was greatest when Salmonella organisms were pre-dried in feed. Under these conditions formaldehyde and glutaraldehyde were still active. There was some evidence that induced resistance to stress conditions including culture at 42°C and anaerobic culture increased resistance to one of the water sanitizers.

Formato

663-673

Identificador

http://dx.doi.org/10.1080/03079459608419173

Avian Pathology, v. 25, n. 4, p. 663-673, 1996.

0307-9457

http://hdl.handle.net/11449/64909

10.1080/03079459608419173

2-s2.0-8044256503

Idioma(s)

eng

Relação

Avian Pathology

Direitos

closedAccess

Tipo

info:eu-repo/semantics/article