Thermodynamic properties of liquid mixtures. II. Dimethylformamide-water
| Contribuinte(s) |
Universidade Estadual Paulista (UNESP) |
|---|---|
| Data(s) |
26/05/2014
26/05/2014
01/05/1983
|
| Resumo |
The excess enthalpy of mixing of DMF-water was measured at 25° C in the 0-1 molar fraction range. The maximum of heat is developed for a 0.33 DMF molar fraction. The excess partial molar and other excess quantities were also calculated for the DMF-water system at 25° C. The results suggest a strong interaction between DMF and water. © 1983. |
| Formato |
151-156 |
| Identificador |
http://dx.doi.org/10.1016/0040-6031(83)80080-X Thermochimica Acta, v. 63, n. 2, p. 151-156, 1983. 0040-6031 http://hdl.handle.net/11449/63606 10.1016/0040-6031(83)80080-X 2-s2.0-0010394984 |
| Idioma(s) |
eng |
| Relação |
Thermochimica Acta |
| Direitos |
closedAccess |
| Tipo |
info:eu-repo/semantics/article |
