Cytotoxicity of Active Ingredients Extracted from Plants of the Brazilian "Cerrado"


Autoria(s): Soares, Veronica C. G.; Bonacorsi, Cibele; Andrela, Alana L. B.; Bortoloti, Ligia V.; de Campos, Stepheny C.; Fagundes, Fabio H. R.; Piovani, Marcio; Cotrim, Camila A.; Vilegas, Wagner; Toyama, Marcos H.
Contribuinte(s)

Universidade Estadual Paulista (UNESP)

Data(s)

20/05/2014

20/05/2014

01/07/2011

Resumo

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Cytotoxicity assays arc needed for the screening of natural products with potential anti-inflammatory. The purpose of this study was to compare the basal cytotoxicity of active ingredients extracted from plants of the Brazilian "cerrado". The viability was assayed with the neutral red uptake assay in Mac Coy cells after 24h of exposition. The dose evaluated was 50 mu g/mu L. The test substances were: cinnamic acid, p-coumaric acid, chlorogenic acid, syringic acid, vannilic acid, homogentisic acid, scandenin, palustric acid, diosgenin, cabraleone. Studies of cytotoxicity demonstrated that all active compounds evaluated have low toxicity in vitro. The substances showed cell viability above 60% for the concentration used. However, the cinnamic acid, sacandenin and palustric acid showed highest toxicity with a 50% reduction in cell viability for the dose of 50 mu g/mu L. Cytotoxic screening results are useful to estimate the best concentrations of those compounds with potential anti-inflammatory without their cause cell death.

Formato

983-984

Identificador

Natural Product Communications. Westerville: Natural Products Inc, v. 6, n. 7, p. 983-984, 2011.

1934-578X

http://hdl.handle.net/11449/40961

WOS:000292492300015

Idioma(s)

eng

Publicador

Natural Products Inc

Relação

Natural Product Communications

Direitos

closedAccess

Palavras-Chave #Natural products #Cytotoxicity #Brazilian Cerrado
Tipo

info:eu-repo/semantics/article