Níveis de cloreto de sódio em rações para frangos de corte


Autoria(s): Borges, S. A.; Ariki, J.; Jeronimo, R.; Martins, Cyntia Ludovico; Moraes, VMB
Contribuinte(s)

Universidade Estadual Paulista (UNESP)

Data(s)

20/05/2014

20/05/2014

01/10/1998

Resumo

A trial was carried out using 1,000 day-old chicks to evaluate levels of NaCl (0.30, 0.45, 0.60, 0.75 and 0.90%) in diets. Water and feeding with 20.1 and 18.2% CP, 2, 900 and 2,950 kcal/kg ME respectively for initial and finishing phases were offered ad libitum. High levels of NaCl (0.60, 0.75 and 0.90%) increased the water intake and water:feed ratio during the first 21 days (P<0.05). Whitin the period of 21-42 days only water intake increased (P<0.05). Body weight, feed and water intake, mortality were higher (P<0.05)for males. High levels of NaCl (0.60, 0.75 and 0.90%) increased (P<0.05) body weight, water intake, water:feed ratio and moist litter during the trial. The supplementation of high levels of NaCl increased performance, bur implied in higher litter moisture.

Formato

619-624

Identificador

http://cpro4576.publiccloud.com.br:8080/editora//upload/trabalho/v50/v50n5a17.pdf

Arquivo Brasileiro de Medicina Veterinaria e Zootecnia. Minas Gerais: Arquivo Brasileiro Medicina Veterinaria Zootecnia, v. 50, n. 5, p. 619-624, 1998.

0102-0935

http://hdl.handle.net/11449/39368

WOS:000079862000017

WOS000079862000017.pdf

Idioma(s)

por

Publicador

Arquivo Brasileiro Medicina Veterinaria Zootecnia

Relação

Arquivo Brasileiro de Medicina Veterinária e Zootecnia

Direitos

openAccess

Palavras-Chave #poultry #sodium chloride
Tipo

info:eu-repo/semantics/article