State diagram for freeze-dried plum and glass transitions of plum skin and pulp
| Contribuinte(s) |
Universidade Estadual Paulista (UNESP) |
|---|---|
| Data(s) |
20/05/2014
20/05/2014
01/01/2006
|
| Formato |
689-695 |
| Identificador |
http://www.crcnetbase.com/doi/abs/10.1201/9781420001181.ch58 Water Properties of Food, Pharmaceutical, and Biological Materials. Boca Raton: Crc Press-taylor & Francis Group, v. 9, p. 689-695, 2006. http://hdl.handle.net/11449/33981 WOS:000235866700058 |
| Idioma(s) |
eng |
| Publicador |
Crc Press-taylor & Francis Group |
| Relação |
Water Properties of Food, Pharmaceutical, and Biological Materials |
| Direitos |
closedAccess |
| Tipo |
info:eu-repo/semantics/conferencePaper |
