Effect of the addition of invert sugar on the production of cephalosporin C in a fed-batch bioreactor
Contribuinte(s) |
Universidade Estadual Paulista (UNESP) |
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Data(s) |
20/05/2014
20/05/2014
01/12/1998
|
Resumo |
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq) Cephalosporin C, a b -lactam antibiotic, is the starting molecule for industrial production of semi-synthetic cephalosporins. The bioprocess for its production is carried out in batch stirred and aerated tank reactors utilizing strains of the filamentous fungus Cephalosporium acremonium. In this work a comparison was made between the processes of production of cephalosporin C in a conventional batch bioreactor, with synthetic medium containing glucose and sucrose, and in a fed-batch reactor at several flowrates of supplementary medium containing invert sucrose. In general, the fed-batch process was shown to be more efficient than the conventional batch one, and the process in which the lowest supplementation flowrate was used presented an antibiotic production significantly higher than those obtained under the other conditions. |
Formato |
320-325 |
Identificador |
http://dx.doi.org/10.1590/S0104-66321998000400001 Brazilian Journal of Chemical Engineering. Brazilian Society of Chemical Engineering, v. 15, n. 4, p. 320-325, 1998. 0104-6632 http://hdl.handle.net/11449/25245 10.1590/S0104-66321998000400001 S0104-66321998000400001 2-s2.0-0032313949 |
Idioma(s) |
eng |
Publicador |
Brazilian Society of Chemical Engineering |
Relação |
Brazilian Journal of Chemical Engineering |
Direitos |
openAccess |
Palavras-Chave | #Cephalosporium acremonium #invert sugar #cephalosporin C #fed batch |
Tipo |
info:eu-repo/semantics/article |