Estudo da produção de biossurfactante em caldo de fermentação


Autoria(s): Bueno, Silvia Messias; Silva, Adriana Navarro da; Garcia-Cruz, Crispin Humberto
Contribuinte(s)

Universidade Estadual Paulista (UNESP)

Data(s)

20/05/2014

20/05/2014

01/01/2010

Resumo

A bacterium isolated from soil contaminated by hydrocarbon was studied and, by biochemical tests and analysis of PCR, the presence of Bacillus pumilus was identified. The production of biosurfactant was optimized, test of oil degradation and antimicrobial activity determination. The results showed that pH 5.0 and 7.0, 72 h of fermentation, sucrose and sugar cane juice (2%) had best yields. The bacterium is able to degrade crude oil and displays bacteriostatic and fungistatic activity. From the analysis of proximate composition of biosurfactant found the presence of biopolymer formed by a lipopolysaccharide-protein complex.

Formato

1572-1577

Identificador

http://dx.doi.org/10.1590/S0100-40422010000700026

Química Nova. Sociedade Brasileira de Química, v. 33, n. 7, p. 1572-1577, 2010.

0100-4042

http://hdl.handle.net/11449/21837

10.1590/S0100-40422010000700026

S0100-40422010000700026

WOS:000282522800026

S0100-40422010000700026.pdf

Idioma(s)

por

Publicador

Sociedade Brasileira de Química

Relação

Química Nova

Direitos

openAccess

Palavras-Chave #biosurfactant #microorganism #fermentation
Tipo

info:eu-repo/semantics/article