Avaliação da produção de leite e contagem de células somáticas em bovinos leiteiros suplementads com Saccharomyces cerevisiae como fonte de zinco orgânico


Autoria(s): Coelho da Cunha Filho, Luiz Fernando; Chiacchio, Simone Biagio; Goncalves, Roberto Calderon; Pardo, Paulo Eduardo; Gaste, Laurenil; Okano, Werner; Crocci, Adalberto Jose
Contribuinte(s)

Universidade Estadual Paulista (UNESP)

Data(s)

20/05/2014

20/05/2014

01/10/2007

Resumo

The aim of the evaluation of milk production and somatic cell count of dairy cow supplemented with Saccharomyces cerevisiae as a source of organic zinc for 180 days, 25 Holstein cows were selected, randomly chosen from a flock of 189 lactating cows. The animals were distributed in two groups, namely group 1 (G1) which holded 10 cows supplemented and group 2 (G2) with 15 animals without supplementation. The production of milk was measured by the control official milkman of the Assocition Paranaense of Creators of Bovine of the Holstein in seven moments during the 180 days. The samples of milk were collected of each animal, being submitted to the electronic counting of somatic cells. The results demonstrate that the supplemented of organic zinc didn't alter the production of milk, however it was capable to maintain low the counting of somatic cells. The data of the present work suggest that to use supplemented of organic zinc in the diet of cows milk, increase the quality of the produced milk and consequently the remuneration for the producer.

Formato

685-693

Identificador

http://dx.doi.org/10.5433/1679-0359.2007v28n4p685

Semina-ciencias Agrarias. Londrina: Univ Estadual Londrina, v. 28, n. 4, p. 685-693, 2007.

1676-546X

http://hdl.handle.net/11449/13650

10.5433/1679-0359.2007v28n4p685

WOS:000254731100017

WOS000254731100017.pdf

Idioma(s)

por

Publicador

Universidade Estadual de Londrina (UEL)

Relação

Semina: Ciências Agrárias

Direitos

openAccess

Palavras-Chave #dairy cow #Somatic cell #Saccharomyces cerevisiae #zinc
Tipo

info:eu-repo/semantics/article