Adubação com boro em batata-doce: efeito das fontes, doses e modos de aplicação


Autoria(s): Echer, Fábio Rafael; Creste, Jose Eduardo
Contribuinte(s)

Universidade Estadual Paulista (UNESP)

Data(s)

20/05/2014

20/05/2014

01/01/2011

Resumo

Boron (B) fertilization can result in high yield and better sweet potato storage roots quality. However, there is few works about this subject. The objective was to evaluate the yield of sweet potato crops in response to B sources, rates and application form. The experimental design was complete randomized blocks, in factorial outline ((2x2x2)+1), with three replications, which resulted of the combination of sources of B (boric acid and borax), application form (via soil and via foliar) and doses of B (1 and 2 kg ha(-1)) and a control treatment (without B). There was no interaction between the factors studied for the commercial yield of sweet potato. No significant differences was found between B sources and application form, but they showed higher yield than the control treatment. Additionally, sweet potato yield increade with application of 2 kg ha(-1) of B.

Formato

1831-1835

Identificador

http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/5195

Semina-ciencias Agrarias. Londrina: Universidade Estadual de Londrina (UEL), v. 32, p. 1831-1835, 2011.

1676-546X

http://hdl.handle.net/11449/6034

10.5433/1679-0359.2011v32Suplp1831

WOS:000297942600018

WOS000297942600018.pdf

Idioma(s)

por

Publicador

Universidade Estadual de Londrina (UEL)

Relação

Semina: Ciências Agrárias

Direitos

openAccess

Palavras-Chave #Ipomoea batatas #borax #boric acid #commercial productivity
Tipo

info:eu-repo/semantics/article