Individual, social, and environmental correlates of healthy and unhealthy eating
Data(s) |
01/01/2015
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Resumo |
Few studies use comprehensive ecological approaches considering multilevel factors to understand correlates of healthy (and unhealthy) dietary intake. The aim of this study was to examine the association between individual, social, and environmental factors on composite measures of healthy and unhealthy dietary intake in adults. |
Identificador | |
Idioma(s) |
eng |
Publicador |
Sage Publications |
Relação |
http://dro.deakin.edu.au/eserv/DU:30072092/timperio-individualsocialand-2015.pdf http://dro.deakin.edu.au/eserv/DU:30072092/trapp-individualsocialand-2015.pdf http://www.dx.doi.org/10.1177/1090198115578750 http://www.ncbi.nlm.nih.gov/pubmed/25842383 |
Direitos |
2015, Sage Publications |
Palavras-Chave | #diet #eating behavior #food environment #geographic information system (GIS) #supermarkets |
Tipo |
Journal Article |