Monola oil versus canola oil as a fish oil replacer in rainbow trout feeds: effects on growth, fatty acid metabolism and final eating quality

Autoria(s): Turchini, G.M.; Moretti, V.M.; Hermon, K.; Caprino, F.; Busetto, M.L.; Bellagamba, F.; Rankin, T.; Keast, R.S.J.; Francis, D.S.
Data(s)

15/11/2013
Identificador

http://hdl.handle.net/10536/DRO/DU:30054490
Idioma(s)

eng
Publicador

Elsevier
Relação

http://dro.deakin.edu.au/eserv/DU:30054490/turchini-monolavscanolaoil-2013.pdf

http://dx.doi.org/10.1016/j.foodchem.2013.03.069
Palavras-Chave #aquaculture #oncorhynchus mykiss #n-3 LC- PUFA #oleic acid #fillet quality #panel test #volatile compounds
Tipo

Journal Article
Acesso ao item digital