Replacing dietary fish oil with Echium oil enriched barramundi with C18 PUFA rather than long-chain PUFA

Autoria(s): Alhazzaa, Ramez; Bridle, Andrew R.; Nichols, Peter D.; Carter, Chris G.
Data(s)

25/02/2011
Identificador

http://hdl.handle.net/10536/DRO/DU:30048127
Idioma(s)

eng
Publicador

Elsevier BV
Relação

http://dro.deakin.edu.au/eserv/DU:30048127/alhazzaa-replacingdietary-2011.pdf

http://hdl.handle.net/10.1016/j.aquaculture.2010.12.023
Direitos

2010, Elsevier B.V.
Palavras-Chave #fatty acid metabolism #lates calcarifer #oil replacement #stearidonic acid
Tipo

Journal Article
Acesso ao item digital