Genetically improved farmed Nile tilapia and red hybrid tilapia showed differences in fatty acid metabolism when fed diets with added fish oil or a vegetable oil blend
Data(s) |
25/02/2011
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Identificador | |
Idioma(s) |
eng |
Publicador |
Elsevier BV |
Relação |
http://dro.deakin.edu.au/eserv/DU:30045057/teoh-geneticallyimproved-2011.pdf http://dx.doi.org/10.1016/j.aquaculture.2010.12.018 |
Direitos |
2011, Elsevier B.V |
Palavras-Chave | #Fish oil #Vegetable oils #Desaturase #Elongase #β-Oxidation #Tilapia |
Tipo |
Journal Article |