Effects of Dietary [alpha]-linolenic acid (18:3n-3)/linoleic acid (18:2n-6) ratio on fatty acid metabolism in Murray cod (Maccullochella peelii peelii)
| Data(s) |
01/01/2011
|
|---|---|
| Identificador | |
| Idioma(s) |
eng |
| Publicador |
American Chemical Society |
| Relação |
http://dro.deakin.edu.au/eserv/DU:30040448/senadheera-effectsof-2011.pdf http://dx.doi.org/10.1021/jf104242y |
| Direitos |
2011, American Chemical Society |
| Palavras-Chave | #aquaculture #aquafeed #fish oil replacement #fatty acid #elongase #desaturase #β-oxidation #feed #vegetable oil #EPA #DHA |
| Tipo |
Journal Article |
