Assessment of oxidatively generated DNA damage in rainbow trout (Oncorhynchus mykiss) fed with different lipid sources

Autoria(s): Bellagamba, Federica; Caprino, Fabio; Busetto, Maria Letizia; Francis, David Scott; Vasconi, Mauro; Turchini, Giovanni Mario; Moretti, Vittorio Maria
Data(s)

04/07/2011
Identificador

http://hdl.handle.net/10536/DRO/DU:30040426
Idioma(s)

eng
Publicador

Elsevier BV
Relação

http://dro.deakin.edu.au/eserv/DU:30040426/turchini-assessmentof-2011.pdf

http://hdl.handle.net/10.1016/j.aquaculture.2011.04.012
Direitos

2011, Elsevier B.V.
Palavras-Chave #DNA adducts #fatty acids #fish oil #oxidative stress #vegetable oil
Tipo

Journal Article
Acesso ao item digital