Effects of eicosapentaenoic acid in various clinical conditions
Contribuinte(s) |
Akoh, Casimir C. Lai, Oi-Ming |
---|---|
Data(s) |
01/01/2005
|
Identificador | |
Idioma(s) |
eng |
Publicador |
AOCS Publishing |
Relação |
http://dro.deakin.edu.au/eserv/DU:30000969/n20070212.pdf |
Direitos |
2005, AOCS Press |
Palavras-Chave | #Lipids in human nutrition #Trans fatty acids #Genetically modified foods |
Tipo |
Book Chapter |