Effect of solvent on the adsorption behavior and on the surface properties of Sterculia striata polysaccharide
Contribuinte(s) |
UNIVERSIDADE DE SÃO PAULO |
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Data(s) |
20/10/2012
20/10/2012
2010
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Resumo |
Characterization of Sterculia striate polysaccharide (SSP) films adsorbed onto Si wafers from solutions prepared in ethyl methyl imidazolium acetate (EmimAc), water or NaOH 0.01 mol/L was systematically studied by means of ellipsometry, atomic force microscopy and contact angle measurements. SSP adsorbed from EmimAc onto Si wafer as homogeneous monolayers (similar to 0.5 nm thick), while from water or NaOH 0.01 mol/L SSP formed layers of similar to 4.0 nm and similar to 1.5 nm thick, respectively. Surface energy values found for SSP adsorbed from EmimAc or water were 68 +/- 2 mJ/m(2) and 65 +/- 2 mJ/m(2), respectively, whereas from NaOH it amounted to 57 +/- 3 mJ/m(2). The immobilization of lysozyme (LYS) onto SSP films was also investigated. The mean thickness of LYS (d(LYS)) immobilized onto SSP films adsorbed from each solvent tended to increase with the decrease of gamma(P)(S) and gamma(total)(S). However, the enzymatic activity of LYS molecules was higher when they were immobilized onto SSP films with higher gamma(P)(S) and gamma(total)(S) values. (C) 2010 Elsevier Ltd. All rights reserved. CNPq/MCT[55.5169/2005-7] Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq) Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) FAPESP |
Identificador |
CARBOHYDRATE POLYMERS, v.81, n.2, p.284-290, 2010 0144-8617 http://producao.usp.br/handle/BDPI/31064 10.1016/j.carbpol.2010.02.015 |
Idioma(s) |
eng |
Publicador |
ELSEVIER SCI LTD |
Relação |
Carbohydrate Polymers |
Direitos |
closedAccess Copyright ELSEVIER SCI LTD |
Palavras-Chave | #Sterculia striata polysaccharide #Surface energy #Ionic liquid #Lysozyme #AMINO-TERMINATED SURFACES #CELLULOSE ESTERS #ULTRATHIN FILMS #IONIC LIQUIDS #FREE-ENERGY #LYSOZYME #IMMOBILIZATION #POLYMERS #CONTACT #SILICON #Chemistry, Applied #Chemistry, Organic #Polymer Science |
Tipo |
article original article publishedVersion |