Problemes relatifs a la qualite du ble, de la farine et du pain dans les pays de la C.E.E. (Deuxieme partie) = Problems relative to the quality of wheat, flour and bread in the countries of the E.E.C. (Second part) Studies: Agriculture Series 16, 1965
| Data(s) |
1965
|
|---|---|
| Formato |
application/pdf |
| Identificador |
http://aei.pitt.edu/36515/1/A2552.pdf Soenen, M. and Pelshenke, P.F. (1965) Problemes relatifs a la qualite du ble, de la farine et du pain dans les pays de la C.E.E. (Deuxieme partie) = Problems relative to the quality of wheat, flour and bread in the countries of the E.E.C. (Second part) Studies: Agriculture Series 16, 1965. [EU Commission - Working Document] |
| Relação |
http://aei.pitt.edu/36515/ |
| Tipo |
EU Commission - Working Document NonPeerReviewed |
