L'Utilisation du sucre dans l'alimentation des animaux. Aspects physiologiques, technologiques et économiques = The use of sugar for animal feed. Physiological, technological and economic aspects. Internal information on agriculture 36, December 1968. 6512/VI/68-F


Autoria(s): Plate, R.; Langen, H.; Menke, K.H.; Grützner, B.; Sterner, H.; Friedrich, Dr.
Data(s)

1968

Formato

application/pdf

Identificador

http://aei.pitt.edu/35932/1/A2097.pdf

Plate, R. and Langen, H. and Menke, K.H. and Grützner, B. and Sterner, H. and Friedrich, Dr. (1968) L'Utilisation du sucre dans l'alimentation des animaux. Aspects physiologiques, technologiques et économiques = The use of sugar for animal feed. Physiological, technological and economic aspects. Internal information on agriculture 36, December 1968. 6512/VI/68-F. [EU Commission - Working Document]

Relação

http://aei.pitt.edu/35932/

Tipo

EU Commission - Working Document

NonPeerReviewed