La formation de prix du hareng frais dans la Communauté économique européenne = Price formation of fresh herring in the European Economic Community. Internal information on agriculture 47, August 1969. 14483/VI/69-F


Autoria(s): Göben, Dr.; Hovart, M.; Lengellé, M.
Data(s)

1969

Formato

application/pdf

Identificador

http://aei.pitt.edu/35930/1/A2095.pdf

Göben, Dr. and Hovart, M. and Lengellé, M. (1969) La formation de prix du hareng frais dans la Communauté économique européenne = Price formation of fresh herring in the European Economic Community. Internal information on agriculture 47, August 1969. 14483/VI/69-F. [EU Commission - Working Document]

Relação

http://aei.pitt.edu/35930/

Tipo

EU Commission - Working Document

NonPeerReviewed