Effect of Aegle Marmelose Leaf Extract on Allbxan Induced Diabetic Rats


Autoria(s): Ponnachan,P T C; Paulose,C S; Panikkar,K R
Data(s)

04/08/2008

04/08/2008

1991

Resumo

Alloxan induced diabetic animal model was sed to evaluate the potential antidiabetic effect of ie aqueous leaf extract of Aegle marmelose. Insuinjection and oral treatment of Aegle marmelose of extract to the alloxan induced rats maintained ;e animal weight near to the control rats whereas ,,ere was a significant decrease in weight in alloxan •duced rats. Insulin injection and oral treatment the leaf extract reversed the decrease of protein )ntent in all the organs studied except the pancas. Glucose level was maintained near to the co- :rol levels in the insulin injected and leaf extract Bated alloxan diabetic rats. A significant increased ucose tolerance was observed in animals orally ven the leaf extract prior to the experiment. The suits indicate that there is an increased utilization glucose in the Aegle marmelose leaf extract treed rats.

Identificador

http://dyuthi.cusat.ac.in/purl/586

Idioma(s)

en

Publicador

Department of Biotechnology

Palavras-Chave #Aegle marmelose #antidiabetic activity #Alloxan
Tipo

Working Paper