Letter Discussing the Parliamentary Act to Regulate the Curing, Packing, and Inspection of Beef and Pork. 1819
| Data(s) |
16/12/2011
16/12/2011
16/12/2011
|
|---|---|
| Resumo |
A letter on behalf of Sir Peregrine Maitland, the Lieutenant Governor of Upper Canada to those in Niagara discussing an act passed in parliament regulating the curing, packing and inspection of beef and pork. The letter also states that William Duff Miller was appointed as an Inspector of Beef and Pork within the District of Niagara. |
| Identificador | |
| Palavras-Chave | #Food adulteration and inspection #Meat industry #Miller, William Duff #Industries - Canada - Meat packing industry #Maitland, Sir Peregrine (1777-1854) |
| Tipo |
text |
