THE EFFECTIVE DIFFUSIVITY OF CLOVE(Eugenia caryophyllus) ESSENTIAL OIL IN PRESSURIZED CO2
Data(s) |
01/12/1997
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Resumo |
The effective diffusivity of clove essential oil in subcritical liquid CO2 was estimated. The experimental apparatus employed was a fixed-bed extractor. The fixed bed was formed with grounded (mesh -32 + 65) and compacted clove buds which were considered a solid element. The effective diffusion coefficient was evaluated by fitting the experimental concentration profile to the unsteady state mass balance equation for unidirectional diffusion in a finite solid medium. The diffusion coefficient was related to the concentration of oil in the solid by an exponential function. The estimated values of the effective diffusion coefficient varied from 3.64 to 5.22x10-10 m2/s. The average relative errors were lower than 3.1%. |
Formato |
text/html |
Identificador |
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20611997000400010 |
Idioma(s) |
en |
Publicador |
Sociedade Brasileira de Ciência e Tecnologia de Alimentos |
Fonte |
Food Science and Technology (Campinas) v.17 n.4 1997 |
Palavras-Chave | #Diffusion coefficient #mass transfer #finite difference #clove essential oil #supercritical extraction |
Tipo |
journal article |