Isolation and characterization of a reserve protein from the seeds of Opuntia ficus-indica (Cactaceae)


Autoria(s): Uchoa,A.F.; Souza,P.A.S.; Zarate,R.M.L.; Gomes-Filho,E.; Campos,F.A.P.
Data(s)

01/06/1998

Resumo

We describe here the isolation and characterization of a major albumin from the seeds of Opuntia ficus-indica (Cactaceae). This protein has a molecular mass of 6.5 kDa and was isolated by a combination of gel filtration chromatography and reverse-phase HPLC. The amino acid composition of this protein was determined and it was shown to have similarities with the amino acid composition of several proteins from the 2S albumin storage protein family. The N-terminal amino acid sequence of this protein is Asp-Pro-Tyr-Trp-Glu-Gln-Arg.

Formato

text/html

Identificador

http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-879X1998000600005

Idioma(s)

en

Publicador

Associação Brasileira de Divulgação Científica

Fonte

Brazilian Journal of Medical and Biological Research v.31 n.6 1998

Palavras-Chave #Cactaceae #prickly-pear #Opuntia ficus-indica #seed proteins #2S albumins
Tipo

journal article