Fuzzy modeling of broiler performance, raised from 1 to 21 days, subject to heat stress


Autoria(s): Abreu,Lucas H. P.; Yanagi Junior,Tadayuki; Fassani,Édison J.; Campos,Alessandro T.; Lourençoni,Dian
Data(s)

01/12/2015

Resumo

ABSTRACT Given the need to obtain systems to better control broiler production environment, we performed an experiment with broilers from 1 to 21 days, which were submitted to different intensities and air temperature durations in conditioned wind tunnels and the results were used for validation of afuzzy model. The model was developed using as input variables: duration of heat stress (days), dry bulb air temperature (°C) and as output variable: feed intake (g) weight gain (g) and feed conversion (g.g-1). The inference method used was Mamdani, 20 rules have been prepared and the defuzzification technique used was the Center of Gravity. A satisfactory efficiency in determining productive responses is evidenced in the results obtained in the model simulation, when compared with the experimental data, where R2 values ​​calculated for feed intake, weight gain and feed conversion were 0.998, 0.981 and 0.980, respectively.

Formato

text/html

Identificador

http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162015000600967

Idioma(s)

en

Publicador

Associação Brasileira de Engenharia Agrícola

Fonte

Engenharia Agrícola v.35 n.6 2015

Palavras-Chave #fuzzy logic #animal environment #poultry
Tipo

journal article