Performance, carcass quality, and gastric alterations in fattening pigs fed additives containing formic acid either coated with sorbate or mixed with lactic acid
| Data(s) |
27/01/2010
27/01/2010
2006
|
|---|---|
| Identificador |
Agricultural and food science 15 (2006) : 3, 9. artikkeli 1459-6067 URN:NBN:fi:ELE-1445998 |
| Publicador |
Jokioinen : MTT Agrifood Research Finland |
| Relação |
Agricultural and food science 15 (2006) : 3 10024/7299 |
| Direitos |
Elektra material, restricted access Elektra-aineisto, rajattu käyttöoikeus Elektra-material, begränsad tillgång |
